Chapulines

chapulines-sabores-ingredientesHave you ever heard of ’em? Me, neither. As it turns out, two Mexican restaurants right here in Sunny Seattle sell ’em, La Carta de Oaxaca in Ballard and Poquito’s on Capitol Hill. In Ballard, they cost $4; on Capitol Hill, $2. What are they? Why, I’m talking about roasted grasshoppers, of course. They’re supposed to have a nutty flavor. Since parking is easier in Ballard, I’ll probably give the chapulines there a looksee. How bad can they be, right?

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